Lubomyr Hajda
Lubomyr Y. Luciuk
Lubomyr Y. Luciuk
Lubomyr Husar
Lubomyr Y. Luciuk
Yuming Zhao
This book describes the fundamentals of organic nanochemistry research - encompassing modern synthetic reactions, supramolecular strategies, nanostructure and property characterization techniques, and state-of-the-art data analysis and processing methods..
Linda Elovitz Marshall
Ram K. Gupta
Sonil Nanda
John Andraos
Julia Burdge
S-T Lee
Nivaldo J. Tro
Roelof Prins
Leo M. L. Nollet
Everaldo Silvino dos Santos
Gerard van Koten
Lynn Huggins-Cooper
John Andraos
Ram K. Gupta
Robert D. Blackledge
This title brings forensic scientists and chemists up-to-date on the latest instrumental methods for analysing trace evidence, including mass spectrometry, image analysis, dios-ms, elisa characterization, statistical validation, and others.
Narayan Chakrabarty
Nicholas A. Meanwell
Tanveer Saleh
Arthur T. Hubbard
Robert Simonson
Roger Norris
Ramanathan Nagarajan
Irina Chernyshova
Maurício Bonatto Machado
Michael Lublow
Like most industries around the world, the energy industry has also made, and continues to make, a long march toward "green" energy.
Nadeem Ahmad Ansari
Martin Glicksman
Luqman Jameel Rather
With the public enhanced awareness towards eco-preservation, eco-safety and health concerns, environmentally benign, nontoxic and sustainable bioresource materials produced mainly from non-food crops have revolutionized all industrial sectors particularly.
Jianmin Ma
James O. Gump
Scholastic
Yashvir Singh
Nicholas Provatas
Deutsches Deutsches Elektronen-Synchrotron-DESY
S. K. Kawatra
Orva Auger
Riyazali Z. Sayyed
Richard J. Sundberg
Navjeet Kaur
Thorben van den
Michael R. Berman
Franz Saija
Pedro J. Perez
Atta-ur-Rahman
Kaplan Test Prep
Monika Sharma
In this volume, several new food processing and preservation technologies have been investigated by researchers that have the potential to increase shelf life and preserve the quality of foods.
James W. Robinson
Huda Alhasan
Alevtina S. Medvedeva
Important aspects of modern organic synthesis such as atom economy, organo- and supramolecular catalysis, metal-mediated reactions, mechanisms and processes selectivity, green chemistry approaches and microwave assistance are discussed in the context of m.
Montet Didier
M. Anwar Mallick
Anil V. Karnik
Zhien Zhang
This book introduces recent developments of membrane technologies applied to gas and water treatments, energy processes and environmental issues.
Liliana L. Mammino
Murlidhar Meghwal
Philippa Gardom Hulme
Preeti Birwal
In this volume, several new food processing and preservation technologies have been investigated by researchers that have the potential to increase shelf life and preserve the quality of foods.